HOUSEKEEPING STAFF (x1)

JOB PURPOSE

This function is responsible for efficient and orderly management of cleaning, servicing and repairing of guest rooms. Under the supervision of the General Manager, the following are among the job Key Responsibilities:

• Keeping facilities and common areas clean and maintained
• Vacuuming, sweeping and mopping floors
• Cleaning and stocking restrooms
• Notifying managers of necessary repairs
• Collecting and disposing of trash
• Assisting guests when necessary
• Submit inventory reports

QUALIFICATIONS

• At least an Advanced Certificate in Hospitality Management or related field.
• Grade 12 Credit or above mandatory in Mathematics and English with any three subjects
• Minimum of one (1) year working experience in hospitality and customer service. Experience in Hotel Management or any housekeeping related field is an added advantage.
• General tidiness and good personal presentation.

CORE JOB COMPETENCIES

• Good time management skills
• Multi tasking
• Organization skills
• Food safety and house keeping training
• Positive attitude
• Ability to lift at least 25 pounds (11.3kg)
• Handle basic maintenance and cleaning
• Work well under minimum supervision