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17 Oct 2023
Executive Chef at International Facilities Zambian Operations Limited (IFS)
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- Company: International Facilities Zambian Operations Limited (IFS)
- Location: Zambia
- State: Solwezi
- Job type: Full-Time
- Job category: Graduates Jobs in Zambia
Job Description
Executive Chef x1
Purpose of the Role
- To ensure professional food preparation and presentation.
- To maintain hygienic standards in the kitchen environment.
Required Knowledge
- Food production and processing
- Raw materials and Cooking
- Cooking utensils and equipment
Required Attributes
- Organised, Attention to detail and Deadline driven
- Integrity, Initiative and Creative
- Proactive Tolerant of stress and pressure
Required Skills
- Written &Verbal communication
- Interpersonal & Logical thinking
- Numeracy
Qualifications & Experience
- Recognised qualification in Catering and Hotel Management or Chef’s Degree/Diploma.
- 3 – 6 years food preparation experience.
- Grade 12 Certificate or equivalent.
- National Registration Card (NRC) and COVID -19 Certificate.