CAMP MANAGER X 01 (READVERTISED)
The Camp Manger’s primary responsibility will be to ensure the company provides a good product and service to its client. He will be responsible and accountable but not limited to the following areas:

• Oversee the project’s performance to the scope of work as defined with client.
• Responsible for accommodation and Food Services Management including shops within the project.
• Responsible for cleaning services in the offices, public areas, accommodation units & in any other place that ATS is contracted to work in.
• Responsible for special Party Catering & any other outside catering functions that ATS might be called upon to do.
• Ensure the assets of the company are safeguarded at all times.
• Responsible for Project stock control ensure that the camp/project conforms to ATS and Client’s Health and Safety and Environmental Polices.

Qualifications & Experience 

The ideal candidate must have;

• A minimum of a diploma in Project Management & Certificate in any Hospitality related field or any equivalent combination of education sufficient to perform job duties
• Experience working with a diverse team
• Knowledge of computer, using office software such as Excel, Word and Power Point.
• Trust worth and Ability to manage highly sensitive and confidential information.
• Experience working in the hospitably industry in a similar position for at least 5 years